Fillcoff Premium Instant Coffee – Caramel Flavour

Rich coffee meets gentle indulgence. Fillcoff Premium Instant Coffee – Caramel blends the depth of real coffee with warm, buttery caramel notes to create a cup that feels comforting, smooth, and quietly indulgent. The sweetness is subtle, the coffee stays in focus, and every sip feels like a small treat, without being heavy or overpowering.

Perfect for moments when you want your coffee to feel a little more special.

About This Coffee

Every Fillcoff blend begins at the source. Our Caramel Instant Coffee is made using handpicked beans from our own Coorg estates, grown and nurtured by a 4th-generation family of coffee planters. The coffee is carefully roasted and blended with natural caramel flavour to enhance richness while preserving the character of the coffee itself.

The result is a smooth, balanced cup with a soft caramel warmth — indulgent yet easy to enjoy, any time of day.

Ingredients

What’s Inside

• 100% Pure Instant Coffee

• Natural Caramel Flavour

• Handpicked beans from our own Coorg plantations

What’s Not Inside

• No Chicory

• No Added Sugar

• No Preservatives

• No Artificial Sweeteners

• No Fillers or Chemicals

Just clean coffee with a touch of caramel comfort.

Features

• Smooth caramel-infused coffee with a warm, buttery finish

• Made from coffee grown on our own Coorg estates

• Crafted by 4th-generation coffee growers

• Handpicked beans for quality and consistency

• Packed for maximum freshness and flavour

• Light sweetness that doesn’t overpower the coffee

• Ready in seconds — no machine required

• Ideal for hot coffee, milk-based drinks, iced brews, and desserts

How to Make the Perfect Cup of Fillcoff Coffee

Classic Hot Caramel Coffee

1. Add 1 teaspoon of Fillcoff Caramel Instant Coffee to a cup.

2. Pour hot water or hot milk (around 180 ml).

3. Stir well and enjoy a smooth, comforting cup.

Caramel Iced Coffee

1. Dissolve 1.5 teaspoons of coffee in a little warm water.

2. Add cold milk and ice cubes.

3. Stir or shake well for a refreshing, café-style drink.

Dessert-Style Coffee

• Use in milkshakes, whipped cream, brownies, or coffee sauces for a gentle caramel twist.